Bought a bag of Don Satur crackers

Redpossum

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Fine old traditional galletas saladas of Argentina. Been made with beef tallow forever, since Perón was in exile.
But I wasn't paying attention and grabbed a bag of the new "100% vegetal" ones. Much to my amazement, they're still just as good.

Mind you, they still have three "escudos negros" - Excess total fat, excess salt, and excess calories. Anything with three black shields is going to be tasty, you have to know...
 
Tasty...so you "can't stop eating them."

Perhaps those warning labels on the processed food packages will be a new addition soon in the US market.
 
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