callderekm
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- Joined
- Oct 27, 2011
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Hi all,
Having just spent the holidays stateside I was left with a hankering for making some yummy baked goods with a good artificial American taste
Has anyone ever spotted flavored extracts used in baking? Substitute for the small McCormick bottles of Mint/Orange/Almond/Butterscotch/etc extract?
Thanks guys!
Derek
Having just spent the holidays stateside I was left with a hankering for making some yummy baked goods with a good artificial American taste
Has anyone ever spotted flavored extracts used in baking? Substitute for the small McCormick bottles of Mint/Orange/Almond/Butterscotch/etc extract?
Thanks guys!
Derek