Good Steak In Recoleta

[Kate101]

Hi Guys,

I am dying for a good steak that I can eat at a bar. If there was a baked spud involved that would be heaven. Want to go tonight any suggestions?

Thanks,

Kate

 

[Ries]

Parilla Pena.

 

[nlaruccia]

There are no spuds. Just papa pure or calabaza pure. I've never seen a baked potato here.

 

[Girino]

The most I could get was "papas a caballo" (french fries with a fried egg) or the plain boiled potatoes with parsley.
Nothing crunchy nor yummuy

 

[nlaruccia]

Papas noisette are really good.

 

[Rich One]

Parilla Pena.

Good Choice ....!

http://www.tripadvisor.com/Restaurant_Review-g312741-d1067958-Reviews-Parrilla_Pena-Buenos_Aires_Capital_Federal_District.html

For a Good Bife the Chorizo Try Buenos Aires Grill on Ave, Santa Fe and Riobamba $120 with guarnicion plus cover charge and drink plus tip make it $200! plus pp.

Also Rodi Resto on Ayacucho the best Lomo !11

 

[Rich One]

Papas noisette are really good.

And Papas Soufle! at the Palacio de las Papas Fritas, on Lavalle

 

[Kate101]

Thanks everyone,

Parrilla Pena seems to be close and a local joint! Just what I need. Is 10 p.m. to late to go on a Thursday?


Kate

 

[nlaruccia]

10pm is when people will start arriving.

 

[ghost]

She's baaaaaaack.