eats in recoleta

[mini]

Thanks guys!

few questions:

What is a parilla? (Yeah I just got here last week)

and what's a "Romario" Pizzeria?

& Romario is a chain pizzeria.
Personally, I'm not a fan. But it seems to be popular with groups of young portenos.

 

[juc15]

I like Olinda Bistró (http://www.guiaoleo.com.ar/detail.php?ID=1470). Their menu del dia (which includes a main course, dessert, and wine) costs AR$35 or so.

I'm not a big fan of Lo de Mateo (http://www.guiaoleo.com.ar/detail.php?ID=1929), the parrilla libre at the corner of Austria and Gutierrez. Personally, I prefer San Cayetano (http://www.guiaoleo.com.ar/detail.php?ID=1344) or Tupé (a bit more expensive) (http://www.guiaoleo.com.ar/detail.php?ID=3109).

For pizza, I like Pizza & Espuma (http://www.guiaoleo.com.ar/detail.php?ID=767).

Julien

 

[BlahBlah]

Recoleta village once they open up the other restaurants up again

 

[fred mertz]

Moliere on Juncal between Guido and Uruguay. I live in the area and have eaten there many times. Inexpensive, no service charge, english menu available, pleasant servers,

If not in Recoleta, these 2 are close enough. French Resto Lounge French 2220 near Uriburu and Juana M Carlos Pellegrini 1535 between del Liberadoe aND Arroyo