Gourmet Club! Argentine Food with master Chef Rodrigo Assef

[duffdouglas]

Sponsered: Ott College Cooking School
Location: Ed. Costa 848, right off the Acassuso Train Station
Date: Thursday, October 14th
Time: 12-14:30pm
Price: 190 pesos
Contact: ME for more information. Deadline Oct 6th.

• 2 appetizers with 2 drinks
• 3 entrees: local river fish, salads, argentine prime beef with local vegetables, home made breads. Accompanied with malbec wine.
• 3 desserts: fruit platter, argentine flan, queso y dulce. Accompained with bubbly.

*After preparing the meal with the chef, attendants will enjoy lunch in the garden. Each attendant will receive a folder with all recipes in English and Spanish.