Davidglen77
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- Jul 31, 2007
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So here's a situation that I dealt with today, just one of those times where I guess in the great scheme of things it's not such a big deal but very annoying nonetheless:
There is a mall in Congreso close to where I live called "Spinetto", it's not fancy at all, but they have a huge Coto supermarket there, believe it or not a small bowling alley some other assorted stores and a food court that is very complete, all the food prepared daily and fairly economical. Today they advertised "Asado 9,90" this was the price for a portion of course. So I ask for it and low and behold "no hay más" so they have a 1/4 chicken for the same price, I ask for that and I get a nice size drumstick and thigh combo off the corner of the parilla. I touch it to see if it's hot and it wasn't, so I ask him to grill it some more, he puts it on for less than 2 mins and gave it to me on a plate. I move down the line where the side dishes are and its the usual boring side dishes, lettuce tomato onion salad, mashed potatoes, potatoes layered with cream, etc. I grab a serving of mashed potatoes and put it on my tray. I then take a bottle of agua con gas from the fridge and go to the register. Total 33,90 pesos, I am like the chicken is 9,90, she said the water was 10 pesos and I am like "cuanto está la porción de puré de papa" she says "catorce" I am thinking 14 f'ing pesos for a small foam cup of mashed potatoes, jeez, there are people behind me so I just pay it don't say a word and go find a table.
I sit down and cut the chicken with some VERY flimsy plastic utensils, 2 of the spokes broke off the fork in the process and low and behold, it's totally pink and raw inside. I open the mashed potatoes and they are ice cold. There are 3 microwaves around the food court to heat up food, I go look at them and all 3 are broken. I go back to the parilla guy and ask him to cook my chicken, he gets all surprised and says "me parecía bien asado" and I am like well "te equivocaste" so just cook it so I can eat it. Mean while i go back to the cashier and tell her I am not eating the potatoes cold and there is no way to warm them up and I need a new fork 'cause mine broke. Of course she didn't wan't to do anything but I got pissy and I brought a salad over and left the cold potatoes next to her. She wanted to charge me 1,50 for another set of plastic utensils I told her she had to give me back the difference in price between the salad and the potatoes, she calls some supervisor over who just gives me a dirty look doesn't say a word, she signs 3 forms opens an envelope and gives me 4 pesos back I then ask her again for a new fork she practically throws it at my tray. So I grab my tray go back to the parilla and the guy is not there, my chicken is sitting on the parilla totally black and burnt, so I wait he comes back and says "ay perdon se me quemó el pollo" grabs it off the parrilla, puts it on a plate and hands it to me. I am like "me estás cargando boludo", dame otra cosa, ni un perro va a comer ese pollo quemado". So what does he do? Gives me a nice big portion of asado and a chorizo, and says "buen provecho". Moral of the story? Don't give up, stand your ground in Argentina and you will get rewarded here with a big fat steak and chorizo!
There is a mall in Congreso close to where I live called "Spinetto", it's not fancy at all, but they have a huge Coto supermarket there, believe it or not a small bowling alley some other assorted stores and a food court that is very complete, all the food prepared daily and fairly economical. Today they advertised "Asado 9,90" this was the price for a portion of course. So I ask for it and low and behold "no hay más" so they have a 1/4 chicken for the same price, I ask for that and I get a nice size drumstick and thigh combo off the corner of the parilla. I touch it to see if it's hot and it wasn't, so I ask him to grill it some more, he puts it on for less than 2 mins and gave it to me on a plate. I move down the line where the side dishes are and its the usual boring side dishes, lettuce tomato onion salad, mashed potatoes, potatoes layered with cream, etc. I grab a serving of mashed potatoes and put it on my tray. I then take a bottle of agua con gas from the fridge and go to the register. Total 33,90 pesos, I am like the chicken is 9,90, she said the water was 10 pesos and I am like "cuanto está la porción de puré de papa" she says "catorce" I am thinking 14 f'ing pesos for a small foam cup of mashed potatoes, jeez, there are people behind me so I just pay it don't say a word and go find a table.
I sit down and cut the chicken with some VERY flimsy plastic utensils, 2 of the spokes broke off the fork in the process and low and behold, it's totally pink and raw inside. I open the mashed potatoes and they are ice cold. There are 3 microwaves around the food court to heat up food, I go look at them and all 3 are broken. I go back to the parilla guy and ask him to cook my chicken, he gets all surprised and says "me parecía bien asado" and I am like well "te equivocaste" so just cook it so I can eat it. Mean while i go back to the cashier and tell her I am not eating the potatoes cold and there is no way to warm them up and I need a new fork 'cause mine broke. Of course she didn't wan't to do anything but I got pissy and I brought a salad over and left the cold potatoes next to her. She wanted to charge me 1,50 for another set of plastic utensils I told her she had to give me back the difference in price between the salad and the potatoes, she calls some supervisor over who just gives me a dirty look doesn't say a word, she signs 3 forms opens an envelope and gives me 4 pesos back I then ask her again for a new fork she practically throws it at my tray. So I grab my tray go back to the parilla and the guy is not there, my chicken is sitting on the parilla totally black and burnt, so I wait he comes back and says "ay perdon se me quemó el pollo" grabs it off the parrilla, puts it on a plate and hands it to me. I am like "me estás cargando boludo", dame otra cosa, ni un perro va a comer ese pollo quemado". So what does he do? Gives me a nice big portion of asado and a chorizo, and says "buen provecho". Moral of the story? Don't give up, stand your ground in Argentina and you will get rewarded here with a big fat steak and chorizo!