smirkypants
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- Sep 15, 2009
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So I've been going nuts trying all kinds of things in empanadas after deciding I was tired of the standard fare. Some examples:
• make a small batch of chile con carne, stuff in empanada shells with some cheese.
• make a chicken pot pie filling and stuff the little guys—with a bit of port wine is best.
• peanut butter and jelly! brush with butter and make sure you let them cool well! The jelly caramelizes and can be very dangerous until it cools a bit, but delicious!
Anyone else have any ideas?
• make a small batch of chile con carne, stuff in empanada shells with some cheese.
• make a chicken pot pie filling and stuff the little guys—with a bit of port wine is best.
• peanut butter and jelly! brush with butter and make sure you let them cool well! The jelly caramelizes and can be very dangerous until it cools a bit, but delicious!
Anyone else have any ideas?