I am not sure how people can say that the depreciation of the peso has effectively taken care of 50% of inflation in US$ terms.. here are my examples..
In oct 2007 i was getting around 3.15 pesos for a US$, last week it was 3.95, so thats an increase of 25%, or i am getting 25% more pesos for my US$.
In 2007 1 lt of milk cost me 0.90 pesos, now that same 1lt of milk costs me 3.29.. which is an increase of 366% in peso terms..
In US$ terms that same milk cost me US$ 0.29 in 2007, now US$0.83, an increase of 291%.. is this not correct ?
Other examples that i remember are: Buffet restuarant on lavalle - Was 8 pesos (US$2.54) for a meal, plus 1 peso added if you didnt buy a drink with it.. Now that same meal is 34 pesos (US$8.61).. 339% increase in US$ terms..
1/4 kg of ice cream.. Was 3 pesos now is 12 pesos.. 319% increase in US$ terms..
I remember the ice cream and cheap meal because i would think nothing of it to just have a meal and ice cream.. it was often as cheap to eat there as cook at home - or so little difference i didnt care.. now that isnt the case, and the ice cream has gone from being an almost daily treat to a weekly or bi-weekly treat.. i can buy 6 times as much ice cream in my home country for the 1/4 kg i buy here..
In oct 2007 i was getting around 3.15 pesos for a US$, last week it was 3.95, so thats an increase of 25%, or i am getting 25% more pesos for my US$.
In 2007 1 lt of milk cost me 0.90 pesos, now that same 1lt of milk costs me 3.29.. which is an increase of 366% in peso terms..
In US$ terms that same milk cost me US$ 0.29 in 2007, now US$0.83, an increase of 291%.. is this not correct ?
Other examples that i remember are: Buffet restuarant on lavalle - Was 8 pesos (US$2.54) for a meal, plus 1 peso added if you didnt buy a drink with it.. Now that same meal is 34 pesos (US$8.61).. 339% increase in US$ terms..
1/4 kg of ice cream.. Was 3 pesos now is 12 pesos.. 319% increase in US$ terms..
I remember the ice cream and cheap meal because i would think nothing of it to just have a meal and ice cream.. it was often as cheap to eat there as cook at home - or so little difference i didnt care.. now that isnt the case, and the ice cream has gone from being an almost daily treat to a weekly or bi-weekly treat.. i can buy 6 times as much ice cream in my home country for the 1/4 kg i buy here..