It sounds delicious... 12 courses! I think it is fair priced for the number of courses and ingredients it has. There is A LOT of work behind preparing a 12 course lunch, especially with that variety of ingredients. I imagine it will take 2 full days of cooking, not to mention the planning and the ingredient sourcing behind it.
I don't know in the US, but in Italy for a wedding lunch, the groom and the bride pay min. USD 100 per guest, and the level and number of courses is half (if not less) than on this menu.
I never had a Thanksgiving lunch, so I'd opt for something more classic. Rich1, are you recommending that Sugar bar or is it a tourist trap?
Anybody wants to babysit drive me through a TG dinner? And when is that dinner at Sugar's? The English version says Thursday 26th (but it's on Thursday 24th according to Google) and the Spanish version says Jueves 27.