Petunia
Registered
- Joined
- Jun 18, 2016
- Messages
- 17
- Likes
- 2
[background=rgb(252, 252, 252)]Hello,[/background]
[background=rgb(252, 252, 252)]I was born & raised in Washington, DC and attended culinary school, worked in DC & VA. I have been working in the restaurant industry for a long time & I love it. I'm now living in Argentina and would like to open a place. I will put the sweat, creativity, publicity/advertisement & time into this. I need someone to put the capital. I'm quite confident in my cooking abilities and I know it will be successful. I have been cooking in Argentina for 2-1/2 years and I have received a great amount of reviews through TripAdvisor. I know what people want & I know what sells. I can go over the details, the plan & my references. PLEASE, only serious inquiries. [/background]
[background=rgb(252, 252, 252)]Eat well,[/background]
[background=rgb(252, 252, 252)]Chef Dave[/background]
[background=rgb(252, 252, 252)]I was born & raised in Washington, DC and attended culinary school, worked in DC & VA. I have been working in the restaurant industry for a long time & I love it. I'm now living in Argentina and would like to open a place. I will put the sweat, creativity, publicity/advertisement & time into this. I need someone to put the capital. I'm quite confident in my cooking abilities and I know it will be successful. I have been cooking in Argentina for 2-1/2 years and I have received a great amount of reviews through TripAdvisor. I know what people want & I know what sells. I can go over the details, the plan & my references. PLEASE, only serious inquiries. [/background]
[background=rgb(252, 252, 252)]Eat well,[/background]
[background=rgb(252, 252, 252)]Chef Dave[/background]