pandulf.ironhead said:
It's a given that food here is awful and the Argentines have no idea how to cook, but enough complaining about this. The question is how to get around it.
Let's just agree that BA restaurants suck and talk about dishes you can get that are good...even in unknown and small places.
How dare you criticize anything here in BsAs, how dare you!
For me the best meals here are at my mother-in-laws house. But then, I'm not sure it's the tastiness of the food but instead the company. Maybe that is the key.
For almost 2 years my wife complained about the food in the US (how dare she!). Eventually she found a way to work around it, found food that she indeed did like, and after awhile aquired a taste for the food there. Even, god forbid, spicy Mexican food! Now even she thinks the food here in BsAs is really bland.
But good news for me is that I grew up with a dad who had an ulcer and all I ever ate was bland food as a kid growing up. So for better or worse, the food here reminds me of my childhood.
Two additions to the list:
Empanadas - Fortin Salteno - Av Cabildo 4702
Arabic - Sarkis - their service sucks (imo) but food is really really good. I'm not a big fan of Arabic food but their Shish kebab (chicken) is something I recognized and is absolutely amazing!
Breads, Deserts, Sweets - practically anywhere in BsAs.
This is the ONE area that BsAs winds hands down over the US. But I'm not a city dweller so maybe you can find this in the big cities back home. Let's put it this way... our local Publix does not have bread and deserts anywhere close to the same league as this! Not even close.
Here's one but I'm sure it is far from most of you:
La Valenciana - Confiteria y Panaderia - Gral Lavalle 3198 - Florida
They have been in business since 1928 and are fantastic!