nlaruccia
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- Jan 5, 2010
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Bife de Chorizo.... where can you get this piece of meat...? Let me know
By all means, I loooooove the beef in Argentina. I just back from Dallas and ate in Texas de Brazil for the first time and when I tried the sirloin, tenderloin, salmon and chicken wrapped in ham I thought I had died and gone to heaven. I wish they had a Texas de Brazil in Buenos Aires.