PhilipDT said:
They never have portobellos in any of the 3 verdularias near me, yet in Coto they almost always have a great selection of hub cap sized beauties. Shallots? forget about it. Mint? Sometimes. Jalepenos? almost never. Puta parió? a veces. Parsley, Sage, Rosemary and Thyme? No way jose.
I know I sound like a broken record always recommending the mercado San Telmo, but here I am again. If anyone is in the barrio, I highly recommend you stop by. It is open every day.
Mint (usually two types), red and green jalapeños and lots of other peppers, cilantro, limes, rosemary, parsley and even mangos are always there. Several types of mushrooms, too. Always. Not sure about sage or thyme, but I would bet so. I lived next door to one of the entrances for a year and while I haven't been in a couple months, it probably hasn't changed much. Also, from time to time they have coconuts, papayas, blueberries, different nuts, and other more exotic things that I never even found in barrio chino. Not to mention that the fact that there are a ton of verdulerías under the same roof (many with refrigeration!), so it keeps them honest and they all charge the same prices. Walk around and check. Always saw more Argentines then foreigners shopping in there, too, except on Sundays of course. A verdulería in this market will be a little more expensive than cualquier otra, but the quality and variety, to me, was always so worth it. Nice people, too. I miss it.