Argentines despise burgers, and will only eat them under duress, when they can't afford steak or asado de tira.
In my thirty-some years in the States only ate a couple of them - out of curiosity, the first week after we landed. It was enough. While driving cross-country sometimes I got stuck in one-horse towns where the only "restaurant" was a MacDonald, and I chose Filet o Fish. Anything was better than a burger.
But as I said before, it's all a matter of personal preference. And with that, I bow out of this thread, which is getting too repetitive.
In my thirty-some years in the States only ate a couple of them - out of curiosity, the first week after we landed. It was enough. While driving cross-country sometimes I got stuck in one-horse towns where the only "restaurant" was a MacDonald, and I chose Filet o Fish. Anything was better than a burger.
But as I said before, it's all a matter of personal preference. And with that, I bow out of this thread, which is getting too repetitive.