Richard Low MD
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- Apr 29, 2011
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Excellent discussion. I am local and yet I also wish to get a hold of Kale. Part of the issue, if I understood what I have been reading, is that Kale is normally grown in parts of Germany and the North West of the USA. However, you can grow in your own home. Strange... As far as the Sodium in Acelga, it is of no consequence. We are all made up of Sodium anyway. However, it is definitely something that should be brought to this country, for all of us Vegans.